FETTUCCINE WITH CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fettuccine with Chicken image

In Coeur d' Alene, Idaho, Gwynne Fleener stirs up this tender chicken and pasta entree to feed her husband and three teenagers in a hurry. It features spinach fettuccine for a colorful change of pace.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 7

8 ounces uncooked fettuccine
1/2 pound boneless skinless chicken breast, cut into cubes
1 cup fat-free milk
1/4 cup reduced-fat margarine
3/4 cup nonfat Parmesan cheese topping
3/4 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Cook fettuccine according to package directions. , Meanwhile, in a large skillet coated with cooking spray, cook chicken until juices run clear. Drain fettuccine; add to skillet. Add milk and margarine. Stir in cheese topping, garlic powder and pepper; heat through.

Nutrition Facts :

There are no comments yet!