Steps:
- Cook pasta shells as directed on package. Rinse in cold water to cool. In bowl, combine feta, red pepper, walnuts, parsely and oregano. Fill each pasta shell with about 1 tsp for feta mixture. Use toothpick to skewer each shell. Microwave stuffed shells at Medium (50%) for 4 to 5 minutes or till heated through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love