FETA DIP WITH SCALLIONS

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Feta Dip with Scallions image

Serve this creamy dip with carrot sticks, or the raw vegetable of your choice, for a healthy party snack.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 5m

Number Of Ingredients 6

8 ounces feta
1 cup reduced-fat sour cream
2 scallions, thinly sliced
1 tablespoon fresh lemon juice
Coarse salt and ground pepper
Crackers or cut-up raw vegetables, for serving

Steps:

  • Place feta in a small bowl; mash with a fork. Mix in sour cream, scallions, and lemon juice; season with salt and pepper. Serve with crackers or vegetables.

Nutrition Facts : Calories 124 g, Fat 10 g, Protein 6 g

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