FETA CHEESE SALAD DRESSING

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Feta Cheese Salad Dressing image

This recipe comes from the Angels and Friends Cookbook from Youngstown, Ohio. This dressing is great on a Greek Salad or on just plain greens!!

Provided by Chef53Kathy

Categories     Salad Dressings

Time 15m

Yield 1 quart, 20 serving(s)

Number Of Ingredients 8

2 cups feta cheese, mashed
2 cups mayonnaise
1/2 cup red wine vinegar
2 garlic cloves
1 teaspoon basil
1 teaspoon oregano
1 tablespoon Worcestershire sauce
2 tablespoons olive oil

Steps:

  • Mix all ingredients together in either a blender or food processor. This make one quart of dressing.
  • I prefer to use fresh basil and oregano, *remember it is necessary to double the amount when using fresh herbs.
  • The number of servings is merely an estimate, it depends on how much dressing you like on your salad.

Nutrition Facts : Calories 144.3, Fat 12.4, SaturatedFat 3.6, Cholesterol 19.5, Sodium 342.9, Carbohydrate 6.5, Sugar 2.2, Protein 2.4

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