Steps:
- Mull mint, cucumber, cranberries and simple syrup in shaker container until mulled well. Add crushed ice to shaker then poor gin and a splash of lime juice, and shake until it's frothy. Put a few cranberries into a champagne glass to garnish, then poor mix using a strainer into the glass, then top with champagne, and garnish with cucumbers, mint and cranberries.
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