A delicious and almost healthy seed and fruit flapjack
Provided by little-meep
Time 45m
Yield Makes Slices
Number Of Ingredients 0
Steps:
- grease and line the tin and preheat oven to 180C/gas 4
- melt the butter, sugar and honey in a pan over a low heat until combined
- remove from the heat and stir in the oats and seeds/fruit
- press into the prepared tin and bake for around 20-25 minutes until golden on top
- allow to cool and cut into slices
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