FAVORITE DEVILED EGGS

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Favorite Deviled Eggs image

There are many different ways to make delicious deviled eggs, but as I've improvised on plain recipes from my family, this is the way I prepare them now.

Provided by Sarah Graham

Categories     Other Appetizers

Number Of Ingredients 9

12 hard boiled large eggs
around 1/2 c mayonnaise
2 Tbsp horseradish
2 small sweet pickles
3 pinch dry mustard
3 pinch paprika
2 pinch onion powder
1 pinch garlic powder
2 pinch sea salt

Steps:

  • 1. I rarely actually "measure" any of cooking ingredients, especially on dishes I often make, it just comes as second nature. So I would add as much mayo as you usually do for deviled eggs, and it's easy to tell just by looking at it, or tasting it :)
  • 2. Set aside the hollow eggs, then combine all the other ingredients. (chop the pickles into a relish form)Spoon into the eggs, top off with a few extra sprinkles of paprika.

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