FAVORITE CHOCOLATE MOUSSE RECIPE

Favorite Chocolate Mousse Recipe image

Discover what makes this our Favorite Chocolate Mousse Recipe. This mousse recipe is an easy, airy dessert classic that will become a staple for you.

Provided by My Food and Family

Categories Home

Time 4h15m

Yield Makes 8 servings

Number Of Ingredients 5

Ingredients

1 env. KNOX Unflavored Gelatine
1-1/2 cups cold milk
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces
1 tsp. vanilla
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Steps:

Sprinkle gelatine over milk in medium saucepan; let stand 1 min. Cook on low heat 3 min. or until gelatine is completely dissolved, stirring constantly. Add chopped chocolate; continue cooking until chocolate is completely melted and mixture is well blended, stirring constantly. Blend in vanilla.
Place saucepan in large bowl of ice water. Stir chocolate mixture 3 min. or until slightly thickened. Pour into large bowl. Gently stir in whipped topping. Spoon evenly into 12 dessert glasses.
Refrigerate 4 hours or until chilled. Store leftovers in refrigerator.

Nutrition Facts : Calories 220, Fat 14 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 4.0504 mg, Sodium 35 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 16 g, Protein 4 g