FAST & EASY FROZEN DESSERT
A fellow teacher at school brought this in for a treat at the beginning of the new school year and everyone loved it!
Provided by karla1
Categories Frozen Desserts
Time 15m
Yield 1 casserole size dish
Number Of Ingredients 3
Steps:
- cover the bottom of a 9x13 baking dish wih ice cream sandwich bars.
- cover ice cream sandwich bars with cool whip.
- sprinkle crushed skor bars over cool whip.
- place dish into freezer for 1-2hours before serving.
Nutrition Facts : Calories 626, Fat 37.6, SaturatedFat 22, Cholesterol 62, Sodium 370.9, Carbohydrate 72.2, Fiber 1.5, Sugar 70.1, Protein 3.7
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