FAST CLAM DIP
This simple appetizer comes together fast. I like to bring it to special occasion parties.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- Drain clams, reserving 2 tablespoons juice. In a small bowl, beat the cream cheese, soup mix, lemon juice and reserved clam juice until blended; fold in clams. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 161 calories, Fat 13g fat (8g saturated fat), Cholesterol 52mg cholesterol, Sodium 480mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
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