FAMOUS SAUSAGE BALL MUFFINS

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Famous Sausage Ball Muffins image

Enjoy breakfast with these sausage and cheese muffins made using Original Bisquick® mix.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 25m

Yield 48

Number Of Ingredients 4

2 cups Original Bisquick™ mix
1 lb bulk spicy or regular pork sausage
2 cups shredded sharp Cheddar cheese (8 oz)
Ranch dressing, honey mustard or barbecue sauce, if desired

Steps:

  • Heat oven to 400°F. Grease 48 mini muffin cups with shortening or cooking spray. In large bowl, mix Bisquick mix, sausage and cheese, pressing together with hands. Spoon rounded tablespoonfuls into muffin cups.
  • Bake 13 to 15 minutes or until golden brown. Remove from pans to cooling racks. Serve warm with dressing.

Nutrition Facts : Calories 63, Carbohydrate 3 g, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 140 mg

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