FALL APPLE DIP (2)

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This is different from the other "Fall Apple Dip" posted as my recipe uses yogurt. It is so good, creamy, and pretty healthy, too!

Provided by WhoKnew

Categories     Lunch/Snacks

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 6

1 (8 ounce) package cream cheese (can use light version if desired)
8 ounces plain yogurt (can use light varieties, if desired. If you use vanilla yogurt, adjust vanilla, below, as required)
3/4 cup brown sugar, packed
1 teaspoon vanilla (to taste)
1/2 cup peanuts, crushed (optional)
apples (Granny Smith is best) or other fruit, cut for serving

Steps:

  • Combine cream cheese, yogurt, brown sugar, vanilla, and (if used) peanuts.
  • Beat rapidly with electric mixer until smooth and fluffy. The consistency will be almost like frosting.
  • Serve with sliced Granny Smith apples or other fruits; I have not found any fruit that this doesn't pair well with.

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