FABULOUS CHERRY RIBS

Fabulous Cherry Ribs image

MY HUSBAND and I love to cook and we're always looking for something a little different. These ribs are a refreshing change from the traditional tomato based barbecue sauces. A friend gave me this recipe years ago and it has been a family favorite since.

Provided by Taste of Home

Categories Dinner

Time 1h45m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

4 pounds pork spareribs, cut into serving-size pieces
1 can (21 ounces) cherry pie filling
1 small onion, chopped
2 tablespoons olive oil
1/4 cup soy sauce
2 teaspoons spicy brown mustard
1 teaspoon ground ginger
1 teaspoon Worcestershire sauce

Steps:

Place ribs in two ungreased 13-in. x 9-in. baking pans. Cover and bake at 350° for 1-1/2 to 2 hours or until meat is tender., Meanwhile, place pie filling in a food processor; cover and process until smooth. , In a small saucepan, saute onion in oil until tender. Stir in the pie filling, soy sauce, mustard, ginger and Worcestershire sauce., Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened, stirring occasionally. Remove from the heat. Set aside 1 cup for serving., Grill ribs, covered, over medium heat for 6-8 minutes on each side or until lightly browned, brushing occasionally with remaining sauce. Warm reserved sauce; serve with ribs.

Nutrition Facts : Calories 1091 calories, Fat 71g fat (24g saturated fat), Cholesterol 255mg cholesterol, Sodium 1190mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 1g fiber), Protein 64g protein.