EZ MEATLOAF
This meat loaf, using dry stuffing mix, is a favorite with everyone. I freeze half of it for a quick meal later. Great for sandwiches, too.
Provided by MISSY MALLOW
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h15m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the ground beef, dry bread stuffing mix, eggs, water and onion. Mix thoroughly.
- Shape into 2 small loaves, or 1 large loaf. Put into a 9x13 inch baking dish and cover with pasta sauce.
- Bake, uncovered, in the preheated oven for 45 minutes to 1 hour.
Nutrition Facts : Calories 490 calories, Carbohydrate 31 g, Cholesterol 133.8 mg, Fat 28.1 g, Fiber 3.5 g, Protein 25.9 g, SaturatedFat 10.7 g, Sodium 835.9 mg, Sugar 11.4 g
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