Super easy and cheesy, spicy potatoes done in the microwave in about 10 minutes. One of my favorite side dishes.
Provided by CrAzYcOoKeR222
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Scrub potatoes thoroughly.
- Cut potatoes into 1/4 inch thick slices.
- In a 1 1/2 to 2 quart casserole, combine potato slices and water.
- Microwave on high, covered, for 9 to 11 minutes or until potatoes are just tender, stirring after every 3 minutes.
- Drain potatoes well.
- Dollop cheese onto potatoes.
- Cook uncovered on high for 45-60 seconds until cheese melts.
- Gently stir cheese into potatoes.
Nutrition Facts : Calories 164, Fat 0.2, SaturatedFat 0.1, Sodium 13.4, Carbohydrate 37.2, Fiber 4.7, Sugar 1.7, Protein 4.3
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