A warm soft apple base with a crispy crumbly top. This recipe is so easy. It is a family favorite. Although my child Lucy can not see this wonderful dessert she absolutely loves it with warm custard.
Provided by Jenny Homely
Categories Dessert
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven on 200 degrees celcius.
- Peel, core and cut apples into smallish pieces.
- Place cut apple, cloves and water into a small casserole dish.
- Cover and place in microwave on high for about 5 minutes.
- In a small bowl rub the butter and flour together.
- Them stir in oats and sugar.
- Put the crumble mixture on top of the apple and put into oven for around 5 minutes or until crispy and brown on the top.
Nutrition Facts : Calories 262.6, Fat 8.3, SaturatedFat 5, Cholesterol 20.4, Sodium 192.8, Carbohydrate 48.2, Fiber 5.7, Sugar 31, Protein 2.2
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