This is a perfect pecan pie, no corn syrup.. no sugary taste.. i never cared for pecan pie until i was give a slice of this one. the recipe was give to me by a dear associate..the .only tip i can give is it's very easy to prepare.
Provided by nita 284904 souther
Categories Pie
Time 50m
Yield 1 PIE, 8 serving(s)
Number Of Ingredients 8
Steps:
- COMBINE ALL INGREDIENTS IN A BOWL.
- POUR INTO A UNBAKED 8 INCH PIE SHELL.
- BAKE 350 DEGREES FOR 45 MINUTES.
Nutrition Facts : Calories 374.9, Fat 22.8, SaturatedFat 8.7, Cholesterol 84.2, Sodium 112.8, Carbohydrate 42.3, Fiber 1.3, Sugar 39.7, Protein 3.2
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