EXCELLENT STEAK DIANE

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Excellent Steak Diane image

How to make Excellent Steak Diane

Provided by Jennifer J @chocolate_cutie

Categories     Beef

Number Of Ingredients 7

4 - sirloin steaks
2 tablespoon(s) butter
4 - shallots, chopped
2 tablespoon(s) worcestershire sauce
- "just a pinch" of salt
- "just a pinch" of pepper
- parsley

Steps:

  • Put 4 sirloin steaks, each about 6 ounces, between pieces of waxed paper and pound to a 1/3\" thickness.
  • In small saucepan, heat 2 tablespoons butter.
  • Add 4 tablespoons finely chopped shallots and cook until shallots are lightly browned.
  • Add 2 tablespoons worcestershire sauce and heat to bubbling.
  • Keep the sauce hot.
  • Heat 6 tablespoons of butter in a 12\" skillet or chafing dish.
  • When it begins to brown, add steaks and cook for 3 minutes.
  • Turn and cook for 2 to 3 minutes longer or until done to taste.
  • Transfer to a serving dish and sprinkle with salt and a generous amount of freshly ground pepper.
  • Presentation:
  • Spread the shallot sauce over the steaks and sprinkle with chopped parsley.

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