EVERYTHING BAGEL AND SALMON FRESH SPRING ROLLS RECIPE BY TASTY
Here's what you need: cream cheese, lemon, lemon, kosher salt, McCormick® Freeze-Dried Chives, hot water, rice paper wrappers, bibb lettuces, smoked salmon, english cucumber, red onion, avocado, tomato, McCormick® Everything Bagel All Purpose Seasoning
Provided by Jordan Fitzpatrick
Categories Lunch
Time 30m
Yield 2 servings
Number Of Ingredients 14
Steps:
- In a small bowl, mix together the cream cheese, lemon zest and juice, salt, and McCormick® Freeze-Dried Chives until smooth.
- Pour 1 inch of hot water into a large, shallow dish. Dip a rice paper sheet in the hot water for 5-8 seconds, until slightly softened. Transfer to a flat surface and spread a thin layer of the cream cheese mixture over the center, leaving a 2-inch border around the edges. Place a Bibb lettuce leaf in the center of the rice paper and top with 1 ounce of smoked salmon slices, 2 tomato slices 3-5 cucumber sticks, 2-3 red onion slices, 1-2 avocado slices, and a sprinkle of McCormick® Everything Bagel All Purpose Seasoning. Fold the sides of the rice paper wrapper inward over the filling, then roll to seal. Place the roll, seam-side down, on a serving platter and cover with a damp towel to prevent it from drying out while you repeat with the remaining ingredients.
- Sprinkle McCormick® Everything Bagel All Purpose Seasoning in a line down the center of each spring roll. Serve immediately.
- Enjoy!
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