EVERYONE'S FAVORITE BBQ-BACON CHEESEBURGERS

Everyone's Favorite BBQ-Bacon Cheeseburgers image

Melty cheese, crispy bacon and tangy BBQ sauce all add up to one thing: everyone's favorite fixins on everyone's favorite burger.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings

Number Of Ingredients 7

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Ingredients

1/2 cup KRAFT Hickory Smoke Barbecue Sauce, divided
1 lb. lean ground beef
4 KRAFT Sharp Cheddar Singles
4 kaiser rolls, split, toasted
4 lettuce leaves
1 tomato, cut into 4 slices
4 slices OSCAR MAYER Bacon, cooked, broken in half

Steps:

Heat broiler.
Reserve 1/4 cup barbecue sauce. Shape meat into 4 (1/2-inch-thick) patties.
Broil, 4 to 6 inches from heat, 5 to 6 min. on each side or until done (160°F), brushing occasionally with remaining barbecue sauce for the last few minutes. Top with Singles; broil 1 min. or until melted.
Fill rolls with lettuce, tomatoes, burgers, reserved sauce and bacon.

Nutrition Facts : Calories 510, Fat 20 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 95 mg, Sodium 1110 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g