ENGLISH BREAD PUDDING

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English Bread Pudding image

This is a great dessert treat for cold winter days.

Provided by Heather M. Baker

Categories     Puddings

Number Of Ingredients 11

16 slice day old, firm textered white bread
2 1/4 c milk
1 pkg mixed dried fruits or mix of dried apricots, cranberries & raisins
1/2 c chopped nuts (walnuts or pecans)
1 medium apple, cored, peeled and chopped into pieces
1/4 c melted butter
1/3 c brown sugar
1 egg slightly beaten
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp cloves (optional)

Steps:

  • 1. Tear bread into 1" pieces. Place in a well greased crock pot or baking dish. Pour milk over the bread and let soak for 30 mins.
  • 2. Stir in dried fruits, nuts and apple pieces.
  • 3. Combine melted butter, brown sugar, egg and spices in a small bowl. Pour over the bread & fruit mixture. Stir to blend.
  • 4. Cover and cook on low for 3-4 hours in the crock pot or 300 degrees for 2-3 hours. Just watch and check periodically.

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