ELSIE'S FOOLPROOF PIE CRUST

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Elsie's Foolproof Pie Crust image

Make and share this Elsie's Foolproof Pie Crust recipe from Food.com.

Provided by Wendelina

Categories     Dessert

Time 27m

Yield 2 crusts, 2 serving(s)

Number Of Ingredients 7

4 1/4 cups flour
1 3/4 cups shortening
1 tablespoon sugar
1 1/2 teaspoons salt
1 tablespoon vinegar
1 egg
1/2 cup water (7 Tbs)

Steps:

  • Combine flour, shortening, sugar and salt with a fork.
  • In a seperate bowl, combine vinegar, egg and water.
  • Combine all ingredients until moist.
  • Chill at least 15 minutes.
  • Roll out into 2 circles if using immediately and bake according to pie's directions.

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