Provided by Food Network
Categories side-dish
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 3
Steps:
- Prepare a charcoal grill with hot coals or heat a gas grill.
- Brush both sides of the slices of bread with flavoured olive oil and grill on both sides until brown.
- Rub one side of the grilled bread with a garlic clove.
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