EL DORADO

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Make and share this El Dorado recipe from Food.com.

Provided by AmandaInOz

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces light rum
3/4 ounce advocaat
3/4 ounce brown Creme de Cacao
2 teaspoons shredded coconut

Steps:

  • Shake all ingredients together with ice.
  • Strain into a cocktail glass.
  • Garnish with grated chocolate.

Nutrition Facts : Calories 180.9, Fat 1.4, SaturatedFat 1.2, Sodium 12.1, Carbohydrate 8.7, Fiber 0.2, Sugar 8.5, Protein 0.1

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