Make and share this Eggless Peanut Butter Cookies recipe from Food.com.
Provided by PcuIcuRn
Categories Drop Cookies
Time 20m
Yield 4 dozen, 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
- Mix the shortening, peanut butter, white sugar, brown sugar and buttermilk until smooth and fully combined.
- Add the flour, baking powder, baking soda and salt to the peanut butter mixture and mix until well blended.
- Drop cookies 2 inches apart on lightly greased cookie sheet. Flatten with a fork that has been dipped in flour. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.
Nutrition Facts : Calories 255, Fat 14.1, SaturatedFat 3.3, Cholesterol 0.2, Sodium 200.8, Carbohydrate 29.6, Fiber 1, Sugar 18.4, Protein 4.2
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