EASY VEGGIE PIZZA
Why order pizza when you can make this one so easily at home? With garden vegetables and topped with fresh basil leaves, it's a veggie lover's dream.
Provided by My Food and Family
Categories Meal Recipes
Time 35m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 450ºF.
- Roll dough on lightly floured surface to 12-inch circle; place on baking sheet sprayed with cooking spray.
- Spread with sauce; top with vegetables.
- Bake 10 min. Top with cheese; bake 8 to 10 min. or until cheese is melted and edge of crust is golden brown. Top with basil.
Nutrition Facts : Calories 240, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
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