EASY TEXAS OVEN BBQ BRISKET

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Easy Texas Oven BBQ Brisket image

Nothing like BBQ Brisket to please a crowd and to make the meat lovers in your life happy. This is a simple but delicious recipe that cooks a long time, but is worth the wait.

Provided by Kathy Sterling

Categories     Beef

Time 5h25m

Number Of Ingredients 10

10 - 12 lb beef brisket
1/2 c worcestershire sauce
1/2 c liquid smoke flavoring
2 c barbecue sauce, hickory flavor
2 Tbsp celery salt
2 Tbsp black pepper
1 Tbsp garlic powder
2 Tbsp salt
2 pkg lipton onion soup mix
1 c water

Steps:

  • 1. In a small bowl, mix all the dry ingredients together.
  • 2. In the bottom of a large roasting pan, mix all the liquid ingredients together, stirring well. Stir in the dry ingredients to make sauce.
  • 3. Add the brisket to the pan and coat all sides with the mixture. Cover with foil and place in refrigerator for 3 to 6 hours to marinate, turning occsionally.
  • 4. Preheat oven to 275 degrees.
  • 5. Place brisket in oven and bake for approximately 5 hours or until meat is thoroughly cooked. Slice against the grain and serve.

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