EASY SUGAR COOKIES

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Easy Sugar Cookies image

No roll! came from a local christmas cookie contest in 1995 i make year around in handling the dough... it gets a little sticky... i add a little more flour as for the amount of salt... i use 1/2 tsp... the butter seems to have enough i remove from oven when the edges start to brown

Provided by TAHURLEY

Categories     Dessert

Time 35m

Yield 4 DOZEN

Number Of Ingredients 11

1 cup sugar
1 cup powdered sugar
1 cup corn oil
1 cup butter, softened
2 eggs
1/2 teaspoon vanilla
1/2 teaspoon almond flavoring
4 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cream of tartar

Steps:

  • Beat the two sugars, butter, and oil untill well blended.
  • add eggs and flavorings, beat till blended.
  • sift the dry ingredients and add gradually untill well combined.
  • by hand, roll into 1 inch balls and place on ungreased cookie sheet, 2 inches apart.
  • grease the bottom of a glass, dip into sugar or colored sugar, press cookies out.
  • bake at 325 degrees for 15 to 20 minutes.
  • cool on racks.

Nutrition Facts : Calories 1752.2, Fat 104.4, SaturatedFat 37.2, Cholesterol 227.8, Sodium 1261.5, Carbohydrate 187.9, Fiber 3.8, Sugar 80, Protein 18.1

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