EASY STRAWBERRY JAM

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Easy Strawberry Jam image

This quick strawberry jam will put you off the store-bought stuff for good.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 2

1 pound hulled strawberries (cut into 1/2-inch pieces)
1/2 cup sugar

Steps:

  • Heat strawberries and sugar in a medium saucepan over medium heat. Cook, stirring, until bubbling and thickened, 10 to 15 minutes. Transfer to a glass jar and let cool completely.

Nutrition Facts : Calories 46 g, Fiber 1 g

*** Explore more Easy Strawberry Jam Recipes »

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