EASY STRAWBERRY BROWNIES
i came up with this recipe while texting my boyfriend, Preston, one boring day. This is our favorite recipe, even though we have a dozen takes on it... you can easily add your own twist.
Provided by **Mo-Mo**
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 1h15m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13-inch baking pan with cooking spray.
- Combine brownie mix, eggs, oil, and water in a bowl. Add 1/2 cup semisweet chocolate chips. Pour mixture into the prepared pan.
- Bake until a toothpick inserted near the edge comes out clean, 20 to 23 minutes. Let cool in the pan, about 20 minutes. Cut into 12 squares and place on a wire rack.
- Place remaining semisweet chocolate chips in a microwave-safe bowl. Place white chocolate chips in a separate microwave-safe bowl. Heat each bowl in the microwave until chips are melted, about 1 minute each.
- Place 2 halves of a cut strawberry on top of each brownie with tops touching. Drizzle semisweet chocolate over brownies and let cool briefly. Drizzle white chocolate over brownies and let cool briefly.
- Spread whipped topping over strawberries and brownies. Place a cherry in the center; drizzle additional chocolate on. Let stand until set.
Nutrition Facts : Calories 664.7 calories, Carbohydrate 76.8 g, Cholesterol 33.6 mg, Fat 40.5 g, Fiber 3.6 g, Protein 6.5 g, SaturatedFat 18.2 g, Sodium 189.9 mg, Sugar 38.4 g
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