EASY STEAK SOUP
This is a super simple recipe but it makes the most delicious broth. I love it! it started with a cook book recipe but I have evolved it a bit to fit my taste. Its now something I crave often. PLUS it only takes about 30 min. from start to finish and I have even done it in the crock pot so that I could run a few errands while it cooked and it turned out just as well !! Stew meat can be substituted for steak for less prep time.I like to use my dutch oven , so it is
Provided by Sarah405
Categories Stocks
Time 30m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Cook beef in hot oil until browned, remove beef from pan and set aside.
- Heat drippings, broth, 2/3 cup of french fried onions, tomato sauce, and Veg-all. Return beef to pot.
- Heat to a simmer and cook until vegetables are fork tender.
- Spoon into a bowl, and garnish with remaining french fried onions.
Nutrition Facts : Calories 368.6, Fat 24.3, SaturatedFat 7.8, Cholesterol 78.3, Sodium 2462.5, Carbohydrate 9.6, Fiber 1.6, Sugar 5.4, Protein 28.9
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