EASY SPICY CURRIED PEAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Spicy Curried Peas image

This is a fantastic recipe for curried peas, spicy, flavourful and quick! Adjust the amount of red chili powder if you want to reduce the spiciness. If using fresh peas, you might need to add a little water to cook the peas. With frozen peas, additional water is not necessary.

Provided by Anu_N

Categories     Lunch/Snacks

Time 25m

Yield 3 servings approx.

Number Of Ingredients 11

4 teaspoons coconut milk
3/8 teaspoon red chili powder
1 1/2 teaspoons coriander powder
1 pinch turmeric powder
3/8 teaspoon salt
2 teaspoons vegetable oil or 2 teaspoons ginger oil
1 medium onion, chopped
1 small cinnamon stick
1/2 teaspoon cumin seed
4 medium tomatoes, chopped
1 lb frozen peas or 1 lb fresh peas

Steps:

  • In a small bowl, mix together coconut milk, red chile powder, coriander, turmeric, and salt.
  • In a medium saucepan, heat oil over medium heat.
  • Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
  • Stir in tomatoes, peas, and coconut milk mixture.
  • Reduce heat, and simmer until the peas are tender, about 5-10 minutes.
  • Serve hot over basmati rice, chappatis, tortillas or bread.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #healthy     #lunch     #side-dishes     #vegetables     #asian     #indian     #easy     #potluck     #diabetic     #dinner-party     #low-fat     #vegan     #vegetarian     #stove-top     #dietary     #spicy     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #taste-mood     #to-go     #equipment     #number-of-servings