EASY SLOW COOKER SWISS STEAK
This is super for the working or busy-day mom. Simple, easy, and kid- and husband-friendly. Great with noodles or mashed potatoes and green veggies. Great for freezing.
Provided by Lucille
Categories World Cuisine Recipes European Swiss
Time 9h25m
Yield 8
Number Of Ingredients 6
Steps:
- Spread beef stew meat into the bottom of a slow cooker. Pour steak sauce over the beef; top with onion and tomatoes.
- Cook on Low for 9 to 10 hours.
- Whisk flour into water in a small bowl; stir into liquid in slow cooker. Continue cooking until the liquid thickens, 10 to 15 minutes.
Nutrition Facts : Calories 278.6 calories, Carbohydrate 7 g, Cholesterol 97.5 mg, Fat 11.3 g, Fiber 1.1 g, Protein 34.6 g, SaturatedFat 4.3 g, Sodium 270.6 mg, Sugar 2.5 g
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