EASY SAUSAGE BLUEBERRY MUFFIN BREAKFAST CAKE

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Easy Sausage Blueberry Muffin Breakfast Cake image

This sounded SO gross to me when I first heard of it at a church breakfast...sausage with blueberries?! After about a month of them pestering me to try it, I did and can't ever get enough! Very easy to make and a big hit with children! Cook time includes about 10 minutes to brown sausage.

Provided by Wendy W88

Categories     Quick Breads

Time 45m

Yield 12-15 serving(s)

Number Of Ingredients 2

2 packages of real blueberry muffin mix
1 lb roll of pork sausage

Steps:

  • Other ingredients will vary according to box directions, such as eggs, oil, etc.
  • Brown sausage in a frying pan; drain.
  • Prepare both boxes of blueberry muffin mix, according to directions, in a large bowl.
  • Add sausage and pour into a 9X13 baking dish.
  • Cooking times will vary, but mine is usually done in about 30 minutes, or until golden on top.
  • Use a toothpick to test for doneness if you are unsure.
  • Cut into squares.

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