EASY, REAL TARTAR SAUCE

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Easy, Real Tartar Sauce image

I was astounded that not one recipe for tartar sauce on 'zaar actually contained cream of tartar. This is a basic version; add anything you like in your tartar sauce to the base, such as lemon juice, capers, or dill. Tartar sauce is great with just about any fried fish dish.

Provided by ketchupqueen

Categories     Sauces

Time 2m

Yield 1 cup, 4-8 serving(s)

Number Of Ingredients 4

1 sweet pickles or 1 dill pickle, minced very fine
1 cup Hellmann's mayonnaise (DO NOT use Miracle Whip) or 1 cup Best Foods Mayonnaise (DO NOT use Miracle Whip)
1/2 tablespoon cream of tartar (use more if needed)
granulated sugar, to taste

Steps:

  • Mix mayonnaise and pickle in small bowl.
  • Add cream of tartar.
  • Add sugar to taste.
  • Cover and refrigerate until served; keeps well in fridge.
  • Note: This tartar sauce changes color when allowed to sit or exposed to air; it is still safe to eat until it begins to turn rancid.

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