EASY PUMPKIN SPICE BUNDT CAKE RECIPE

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Easy Pumpkin Spice Bundt Cake Recipe image

Made This Easy recipe for work and a big hit....Perfect for this time of year. Simple ingrediants and a very moist cake.

Provided by Michael Jordan

Categories     Cakes

Time 45m

Number Of Ingredients 9

1 box duncan hines spice cake mix
1 c libby's pumpkin pie mix
1 egg
1 c water
FROSTING
1 can(s) orange confetti frosting (walmart)
1 large flat bottom ice cream cone
1 can(s) vanilla frosting
1 bottle green food coloring

Steps:

  • 1. Pre-heat oven to 350 Make about a cup of vanilla frosting and mix the green food coloring until you get the right color. then Put the ice cream cone on a piece of waxed paper and frost. then put in fridge til later.
  • 2. Grease a bundt pan and set aside Mix the cake mix with the other wet ingrediants on medium speed for about 2 minutes. And yes no oil is used, not needed is this. Bake in preheated oven for 40-50 minutes or until tooth pick comes out clean. ( oven temps vary so keep an eye on it after about 35 min.) Let cake cool for 25 minutes then turn upside down on a cooling rack for 2 hours before frosting.
  • 3. warm the Orange confetti frosting in micowave 2-3 seconds. Drizzle frosting over the top of the bundt cake. Add the green stem to the center and sprinkle the package of confetti over the orange frosting, refrigerate for a few hours. Then slice and enjoy...

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