EASY PRESENT COOKIES (SMALL-BATCH QUANTITY)
It's easy to make these festive peanut butter present cookies using cookie icing and decors.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. In small bowl, mix cookie mix, flour, oil and water until soft dough forms. On work surface sprinkled lightly with flour, roll dough into 8x6-inch rectangle, about 1/4 inch thick. Use knife to cut cookies into twelve 2-inch squares, 4 row by 3 rows.
- Place cookies 2 inches apart on ungreased cookie sheet. Bake 7 to 9 minutes or until edges are set and light golden brown. Cool 2 minutes on cookie sheet; remove to cooling rack. Cool completely, about 15 minutes.
- Frost each cookie with cookie icing. Decorate with decors. Pipe bows on cookies using cookie icing.
Nutrition Facts : Calories 92.1, Carbohydrate 11.7 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 0.0 g, Protein 0.1 g, SaturatedFat 0.6 g, ServingSize 1 Cookie, Sodium 30.5 mg, Sugar 10.4 g, TransFat 0 g
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