EASY POTATO CASSEROLE

Easy Potato Casserole image

This casserole goes over well whenever I take it to a gathering. Even though I have to double the recipe, it's still an inexpensive side dish for our large family of 10.

Provided by Taste of Home

Time 35m

Yield 4-6 servings.

Number Of Ingredients 9

Ingredients

4 medium potatoes, peeled and cooked
2 tablespoons butter or margarine, melted
1/8 teaspoon salt
1/8 teaspoon pepper
2 to 4 tablespoons whole milk
1 cup shredded cheddar cheese, divided
3/4 cup diced fully cooked ham
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper

Steps:

In a large bowl, mash potatoes until smooth. Add butter, salt, pepper and enough milk to make a soft mashed potato consistency. Stir in 2/3 cup cheese, ham, onion and green pepper. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Sprinkle with remaining cheese.

Nutrition Facts :

*** Explore more Easy Potato Casserole Recipes »

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