Ditch the messy cleanup for our tasty, simple Easy Pepper Steak Recipe! Just fold Easy Pepper Steak Recipe ingredients into handy foil packets and grill.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat grill to medium heat.
- Trim steak, then cut into thin strips; place on centers of 4 large sheets heavy-duty foil sprayed with cooking spray. Sprinkle with seasonings. Top with bell peppers; drizzle with dressing.
- Fold to make 4 packets; place on grill grate.
- Grill 7 to 9 min. or until steak is cooked to medium doneness (165ºF) and vegetables are crisp-tender. Serve over rice.
Nutrition Facts : Calories 450, Fat 20 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 750 mg, Carbohydrate 34 g, Fiber 3 g, Sugar 13 g, Protein 30 g
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