EASY PEASEY BREAD PUDDING

Easy Peasey Bread Pudding image

Make and share this Easy Peasey Bread Pudding recipe from Food.com.

Provided by Barefoot Beachcomber

Categories Dessert

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

10 slices stale bread
3 eggs, beaten
2 cups sugar
1/2 cup margarine
1 cup raisins
1 cup pecan pieces
1 (15 ounce) can fruit cocktail-juice
1 (12 ounce) can evaporated milk
1 cup water
1 tablespoon vanilla flavoring

Steps:

Put everything in a large bowl and mix it until it is well blended.
Then turn into a greased 9 x 13-inch pan and bake in a 400F oven for 1 hour and 20 minutes.

Nutrition Facts : Calories 614, Fat 27.3, SaturatedFat 6, Cholesterol 82.1, Sodium 367.8, Carbohydrate 86.6, Fiber 2.7, Sugar 62.6, Protein 9.6

*** Explore more Easy Peasey Bread Pudding Recipes »

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