EASY PEACH PIE
An easy and delicious way to have summer peaches which makes a great cooking project for kids when they have nothing to do. Recipe adapted from Bon Appetit (August, 1981)
Provided by ellie_
Categories Pie
Time 55m
Yield 1 10inch pie, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375-degrees F.
- Combine sugar, flour and cinnamon in bowl.
- Prepare pie crust according to package directions and roll into 10-inch circle.
- Transfer to pizza pan.
- Arrange peach slices on top of crust.
- Sift sugar/flour mixture over fruit.
- Bake 35-45 minutes or until peaches are bubbly.
Nutrition Facts : Calories 325.9, Fat 12.6, SaturatedFat 3.2, Sodium 296.1, Carbohydrate 51, Fiber 1.9, Sugar 26, Protein 3.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #5-ingredients-or-less #pies-and-tarts #desserts #fruit #oven #easy #kid-friendly #summer #pies #dietary #seasonal #low-in-something #equipment
You'll also love