Make and share this Easy Peach Jello Jam recipe from Food.com.
Provided by SLColman
Categories < 30 Mins
Time 25m
Yield 3-4 pints
Number Of Ingredients 4
Steps:
- Mix fruit and sugar in large pan.
- Bring to a boil and boil 3 minutes.
- Add Jello.
- Freeze in freezer containers.
Nutrition Facts : Calories 989.9, Sodium 264.1, Carbohydrate 251.2, Sugar 248.6, Protein 4.4
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #jams-and-preserves #condiments-etc #easy #inexpensive
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