EASY ONE-POT GROUND TURKEY PASTA

Easy One-Pot Ground Turkey Pasta image

This is a quick and easy one-pot main dish meal. Substitute your favorite ground meat, broth, spices, and pasta shape. For those who want an easy meal or those beginning to cook - this is for you.

Provided by FrackFamily5 CA->CT

Categories Everyday Cooking One-Pot Meal Recipes

Time 25m

Yield 4

Number Of Ingredients 10

Ingredients

1 pound ground turkey
1 medium onion, chopped
3 cloves garlic, minced
2 tablespoons chopped fresh oregano
1 teaspoon garlic powder
1 teaspoon dried basil
3 cups rotini pasta
1 (28 ounce) jar spaghetti sauce
1 (14 ounce) can chicken broth
¼ cup freshly grated Parmesan cheese, or to taste

Steps:

Heat a high-sided 12-inch skillet with a lid over medium heat. Add ground turkey, onion, and fresh garlic. Cook, stirring occasionally, until meat is browned, about 8 minutes. Season with oregano, garlic powder, and basil. Mix in rotini pasta and stir until well combined.
Pour in pasta sauce and broth, making sure pasta is completely covered. Bring to a boil, reduce heat, cover, and cook until pasta is tender yet firm to the bite, 7 to 10 minutes.
Top with Parmesan cheese.

Nutrition Facts : Calories 619.1 calories, Carbohydrate 79 g, Cholesterol 94.4 mg, Fat 16.5 g, Fiber 7.8 g, Protein 37.2 g, SaturatedFat 4.6 g, Sodium 1418.8 mg, Sugar 20.9 g