EASY MEXICAN RICE

Easy Mexican Rice image

Make and share this Easy Mexican Rice recipe from Food.com.

Provided by Fauve

Categories One Dish Meal

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 10

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Ingredients

1 lb ground beef
1 cup uncooked rice
1 (10 ounce) can tomatoes and green chilies
2 cups water
1/2 cup onion, chopped
1/2 cup green pepper, chopped
5 tabasco peppers, chopped fine
1/2 teaspoon garlic salt
pepper, to taste
1/2 cup provolone cheese or 1/2 cup cheddar cheese, shredded

Steps:

Preheat oven to 350 degrees.
Brown ground beef, drain and set aside.
In a medium bowl combine all ingredients excluding the cheese.
Spray a 13x9 baking dish with vegetable oil spray, and add mixture.
Cover with aluminum foil.
Place in 350 degree oven for 50 minutes.
Remove from oven, add shredded cheese, and continue to bake for 10 minutes (uncovered).
Serve warm.

Nutrition Facts : Calories 242, Fat 10.3, SaturatedFat 4.3, Cholesterol 44.1, Sodium 225.4, Carbohydrate 22.2, Fiber 0.6, Sugar 0.7, Protein 14.1

*** Explore more Easy Mexican Rice Recipes »

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