EASY MAC AND CHEESE LASAGNA
Make and share this Easy Mac and Cheese Lasagna recipe from Food.com.
Provided by tash662
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 deg F. Lightly grease 8x8 baking dish.
- Cook and drain ground beef and mix with spaghetti sauce.
- Prepare Macaroni and Cheese using the directions on the box.
- Place a layer (exactly half) of Mac and cheese in the baking dish, top with a layer of meat then a layer of cheese.
- (Repeat).
- After the 2 layers are complete, bake in the oven for 20 minutes or until heated through.
- Then top with Parm Cheese.
- **For meat substitute you can use pre cooked chicken.
- **For a complete meatless dish you can use just the spaghetti sauce and leave out all meats.
Nutrition Facts : Calories 569.4, Fat 27, SaturatedFat 11.7, Cholesterol 106, Sodium 876.5, Carbohydrate 42.9, Fiber 2.9, Sugar 9.5, Protein 36.8
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