EASY MAC AND CHEESE

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my husband is a big mac and cheese fan and he absolutly love this recipe

Provided by jamie clark

Categories     Pasta Sides

Time 1h30m

Number Of Ingredients 7

3 1/2 c of extra sharpe cheddar cheese
1 1/3 c milk
3 Tbsp sour cream
salt and pepper to taste
1/2 c italian bread crumbs
adda a little corn starch to thicken
1 lb elbow pasta

Steps:

  • 1. shred 3 1/2 cups of extra sharp cheddar warm 1 1/3 cup milk in sauce pan then add cheese and melt when melted add 3tbsp of sour cream and salt and pepper to taste if sause istorunny add a little corn starchto thicken add to cooked pasta and mix together place in baking dish and dust the top with bread crumbs bake at 350 for 1 hour

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