EASY LEMON BARS
Make and share this Easy Lemon Bars recipe from Food.com.
Provided by Chef Aint Bs
Categories Dessert
Time 35m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- With a spoon stir together cake mix and pie filling. (Do not use electic mixer).
- Pour into ungreased jellyroll pan 11x15.
- Bake 350 degrees for 20-25 minutes.
- When baked, frost with powdered sugar frosting.
- Powdered sugar thinned with some milk.
- Flavor with lemon extract.
Nutrition Facts : Calories 177.3, Fat 0.1, Sodium 235.2, Carbohydrate 42.1, Fiber 0.1, Sugar 28.8, Protein 2.8
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