EASY KID-PLEASIN' STRAWBERRY BUTTERCREAM FROSTING
The ultimate kid pleaser, great frosting for baking Recipe #396312 as cupcakes. Would also be tasty on a traditional vanilla/white cake! I love getting creative with Nesquik.
Provided by the80srule
Categories Dessert
Time 20m
Yield 48 tbsp approx, 24 serving(s)
Number Of Ingredients 5
Steps:
- Butter must be highly softened but NOT melted. I'd recommend leaving it out in a safe area for about 20 minutes.
- With an electric mixer, cream the butter with 1 cup confectioners sugar and the milk.
- Beat in the Nesquik and vanilla extract.
- In small increments, beat in the rest of the confectioners' sugar. For a stiffer frosting, add a little more confectioners sugar.
- This will ice about 24-36 cupcakes assuming you use about 2-3 Tbsp per cupcake. It's best to make this after you've baked and are ready to use it because refridgeration will cause it to set and make it practically unspreadable.
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