EASY HOMEMADE CORN DOGS
Made these for a church gathering, and ended up being a hit at home for the kiddos:)
Provided by Joni Simpson @jlsimpson06
Categories Other Main Dishes
Number Of Ingredients 3
Steps:
- Preheat grease in deep pan or pot. I heated till 350*
- I cut my hot dogs in half to make mini corn dogs, but you can leave regular size. Pat them dry insert skewer sticks , then set them aside.
- Mix corn bread mix as directed on box.
- When grease is hot, take one corn dog roll around in batter, then place in hot grease, fry for about 4-5 minutes, or until golden brown, remove, and place on plate lined in paper towels. Cool then enjoy:)
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