EASY HOMEMADE CHICKEN POT PIE

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Easy Homemade Chicken Pot Pie image

Make and share this Easy Homemade Chicken Pot Pie recipe from Food.com.

Provided by wiley.brandi

Categories     Savory Pies

Time 30m

Yield 1 Pie, 4-6 serving(s)

Number Of Ingredients 7

1 (10 1/2 ounce) can cream of chicken soup, you may want to add a bit more if you like it soupier
1 1/2 cups cubed cooked chicken
1 cup frozen vegetables, thawed carrots, peas, corn etc
1 teaspoon thyme
1 cup Bisquick baking mix, follow directions on back that include egg and milk to stir in
milk
egg

Steps:

  • In medium mixing bowl stir soup, thym, vegetables and chicken together.
  • pour in 9" deep dish pie plate.
  • Mix bisquick, egg and milk and top soup mix.
  • Cook for 25 minute at 400 degrees - may vary on temp depending on your oven.
  • cook until biscuit topping is golden brown and cooked through. enjoy!

Nutrition Facts : Calories 282.4, Fat 12.4, SaturatedFat 3.3, Cholesterol 45.9, Sodium 909.7, Carbohydrate 24.3, Fiber 0.6, Sugar 3.9, Protein 17.3

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